• One-pan pork fillet with leeks, apples, mustard & thyme

    One-pan pork fillet with leeks, apples, mustard & thyme

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Pair pork tenderloin fillets with the flavours of leek and apple. The sauce works with whole pork chops or skin-on chicken thighs too – just adjust the simmering time

    Easy
  • Simple sausage traybake

    Simple sausage traybake

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Use sausages as the base for this easy summer traybake. It’s packed with artichokes, new potatoes, butter beans, tomatoes and fresh pesto, and is delicious with crusty bread

    Easy
  • Crispy sesame lemon chicken

    Crispy sesame lemon chicken

    Make our crispy sesame lemon chicken for a quick, easy and flavour-packed family dinner. Scatter with spring onions and serve with your favourite sides.

    Easy
  • Curried sate noodles

    Curried sate noodles

    Serve up some quick and easy curried sate noodles. Packed with wholewheat, pulses, vegetables and spices, this recipe is full of healthy plant-based foods

    Easy
  • Quick seafood linguine

    Quick seafood linguine

    This speedy seafood pasta is ready in just 20 minutes. A satisfying, low-fat recipe which makes the most of frozen seafood and chopped tomatoes

    Easy
  • One-pot prawn & lentil curry

    One-pot prawn & lentil curry

    Freeze the dhal base of this curry for busy weeknights. It’s cheap, easy and really versatile – simply defrost and add prawns, veg or meat

    Easy
  • One-pot garlic chicken

    One-pot garlic chicken

    Save on the washing-up with this easy one-pot garlic chicken. Creamy and comforting, you can adjust the amount of garlic to suit your own tastes.

    Easy
  • Honey chicken

    Honey chicken

    Rustle up this family-friendly honey chicken, flavoured with garlic, soy sauce, lemon and ginger, in 30 minutes. Serve with rice and broccoli for a filling meal

    Easy
  • Easy chicken casserole

    This flavoursome, low-fat chicken casserole is easy to make and freezes really well, so why not make double and freeze for speedy midweek meals?