From classic to contemporary, vegan to gluten-free and savoury to sweet, any one of these hot cross buns recipes is bound to delight kids and adults alike A hot cross bun is traditionally a sweet and spiced bun with dried…

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It’s the day after Christmas and you’re left with an array of festive leftovers. What do you do? Repurpose your holiday meal into a new, scrumptious dish   Zingy clementine, turkey & peanut salad Use up Christmas leftovers in a clever…

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Looking for inspiration on how to season and roast your turkey? Find ideas for a succulent festive bird   Roast turkey with lemon & garlic Love crispy skin on roast turkey at Christmas? You’ll be fan of this recipe which…

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Sponsored: Get creative in the kitchen and cook these wholesome recipes with MAGGI as part of a balanced diet We have all reached out for the goodness of MAGGI at some point in our cooking journey, as a culinary staple…

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Pineapples are an incredibly versatile ingredient in savoury and sweet dishes. We get that this tropical, nutrient-rich fruit may not be for everyone but give these recipes a try and you just might change your mind. Here are five nifty…

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It seems that across the globe we can unanimously agree that there’s nothing quite like the smell of freshly baked bread. In fact, its aroma often tops the worldwide charts of our favourite smells, closely followed by the smell of…

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Overripe bananas are good for one thing, and one thing only – and let’s face it, there’s nothing quite like a piece of freshly baked banana bread, still warm from the oven. The fact that it’s an acceptable breakfast dish…

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Keep your shopping list low-cost and fuss-free with these simple recipes. Smoked mackerel & leek hash with horseradish Make this mackerel and leek hash in just 30 minutes using store cupboard favourites, such as olive oil and a jar of…

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In these uncertain times, we’re making use of our staple store cupboard ingredients to whip up some delicious recipes that the whole family will love. For those struggling to find inspiration with basic ingredients, here are our favourite stress-free, store…

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Australian celebrity chef and now Dubai restaurateur Greg Malouf tells us how he went from not even being able to spell ‘chef’ to becoming a world renowned ambassador of Middle Eastern cuisine, reinterpreting the traditional for modern palates.

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From ultimate spots to celebrate special occasions to exciting new offerings to indulge in, here are the things to do in the UAE in April 2025 ALBA Street ALBA Street has opened at Social Distrikt, bringing a bold yet approachable take…

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Looking for fresh and flavourful lunch ideas to liven up your midday meals? Whether you need a protein-packed option, a veggie dish, or a comforting bowl of soup, we’ve got you covered From a punchy chicken satay salad to a…

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