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What’s it like? Marco Pierre White, the British-born chef, restauranter and TV personality, first ventured into Middle Eastern market back in 2009, opening his first namesake restaurant at Fairmont Bab Al Bahr – Marco Pierre White Steakhouse & Grill.…
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Dinner review: MINA Brasserie, Four Seasons Hotel DIFC
What’s it like? MINA Brasserie is a relatively new spot on the block in DIFC, and since opening has gone from strength to strength under the culinary direction of famed American chef Michael Mina. During our visit on a… -
Friday brunch review: Traiteur, The Promenade, Park Hyatt Dubai
Dubai brunch heavyweight, Traiteur is well-known for being one of the city’s best brunches. Having just recently re-launched at the newly opened waterfront dining destination, The Promenade, we visited to see how its offering now fares – and let’s start by saying this is a must-try brunch for all foodies.
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Dinner review: Coya Dubai
BBC Good Food Middle East visited Coya Dubai to try out their Iftar menu
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Dinner review: Fume Pier 7
This laidback Western eatery is based in the popular Pier 7 hotspot in Dubai Marina. There’s trendy mismatched furniture, an open plan kitchen and hipster dining staff.
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Dinner review: STK JBR, Rixos Premium Dubai
Representing the brand’s first Middle Eastern outpost, STK has launched at Rixos Premium Dubai hotel on JBR. Well-established in destinations including the likes of London, New York City, Los Angeles, Las Vegas, Toronto and more
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Dinner review: STAY by Yannick Alléno, One&Only The Palm, Dubai
Located in one of Dubai’s most exclusive, boutique hotel’s, STAY (the acronym for Simple Table Alléno Yannick) is a French fine dining restaurant that oozes elegance, refinement and savoir-faire.
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Dinner review: Salero – Tapas & Bodega
A mall in the desert is probably one of the last places you would look for good Spanish food. However, for the past four years, Salero has been serving up authentic Spanish dishes in a small venue hidden inside the Kempinski entrance to Mall of the Emirates.
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Breakfast review: Senara, Palm Jumeirah
Situated in Palm Views West on Palm Jumeirah, this trendy seafront restaurant is a popular place to grab posh fish and chips and other British favourites such as Shepard’s pie and Cornish cheese and onion pasties.
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Dinner review: Noire, Fairmont Dubai
If you’re looking for a dining experience that shakes things out of the ordinary, dining in the dark (pitch-black) at Noire is definitely one of the most unique culinary adventures I’ve been on. It all begins at a reception outside of the restaurant, where you gather with other diners...
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Prime68, JW Marriott Marquis Hotel Dubai, Tower A
With breathtaking views of Dubai’s glittering skyline, Prime68 transports you to a swanky, elegant and sophisticated scene on the 68th floor...
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Weslodge Saloon, JW Marriott Marquis Hotel Dubai, Tower B
Making its debut outside of Canada, this rock and roll chic, saloon-inspired eatery has opened its doors 68 floors up, with a menu that explores contemporary American cuisine...