Fruity lamb tagine
This succulent and superhealthy one-pot is guaranteed to satisfy a crowd – save time and make it up to two days ahead
This succulent and superhealthy one-pot is guaranteed to satisfy a crowd – save time and make it up to two days ahead
Contains pork – recipe is for non-Muslims only
This cabbage stew is based on a peasant
dish from south-west France, called
garbure, which is served with everything
from duck to fish
A chef’s favourite treat is ready-rolled pastry. Perfect for a quick, easy, impressive supper, at any time of year
Contains pork – recipe is for non-Muslims only
For a perfectly moist and succulent turkey, follow Emma Lewis’s tips for a creamy mascarpone stuffing
Contains pork – recipe is for non-Muslims only
Escape to your kitchen this weekend and make this comfort food classic – it's well worth the effort
Put a summer spin on traditional roast lamb with this delicious and fruity barbecued recipe
Place a basket of crispy fish fingers in the middle of the table so that everyone can help themselves, for a casual starter
Serve long-stemmed broccoli and Asian pak choi with sesame sushi rice and a miso ginger dressing
Make this comforting pie in bulk and freeze in separate servings, so you can defrost only what you need
With buttery pastry and a creamy filling, it’s no wonder this dish has become a classic