Pork, green bean & oyster stir-fry

Contains pork – recipe is for non-Muslims only
A rich Asian dish of noodles or rice that’s ready in 20 minutes – a wholesome midweek family supper

Oriental pork balls in hoisin broth

Contains pork – recipe is for non-Muslims only
Low in calories and cheap to make, these Chinese flavoured meatballs are served in a clear and nourishing broth with plenty of veg

Stickiest ever BBQ ribs with chive dip

Contains pork – recipe is for non-Muslims only

Slow cook these American-style pork ribs so they're really tender then coat in an irresistibly sweet, sticky sauce

Barbecue pork buns

Contains pork – recipe is for non-Muslims only
Tastier than a take away and great for nibbling and sharing. These dim sum will impress your guests.

Thai sticky chicken & ribs

Contains pork – recipe is for non-Muslims only
Marinate this Thai street food favourite the night before for maximum flavour

Chinese braised pork with double spring onions

Contains pork – recipe is for non-Muslims only
Use spring onions as a vegetable in their own right in this slow-cooked pork dish

Spicy stir-fried sprouts

Contains pork – recipe is for non-Muslims only
Bored of boiled sprouts? Try them stir-fried with a chilli kick. Great with roast pork or turkey

Chinese pork one-pot

Contains pork – recipe is for non-Muslims only
A fast soup with an oriental twist that’ll win over friends and family

Crisp Chinese pork

Contains pork – recipe is for non-Muslims only
Belly is the cheapest pork roasting joint and, as it’s rich, a little goes a long way, making it perfect for Sundays and dinner parties

Thai pork & peanut curry

Contains pork – recipe is for non-Muslims only
Use fragrant hot red curry paste as the base to this coconut curry dish with baby sweetcorn, coriander and soy

Braised pork with plums

Contains pork – recipe is for non-Muslims only
Meltingly tender meat in a spicy, fruity sauce, this meal is guaranteed to impress

Spiced pineapple pork

Contains pork – recipe is for non-Muslims only
The classic combination of pork and pineapple lives on in this slightly retro and irresistible sweet and sour one-pan dish