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We step into the theatre with chef Gary Rhodes, to learn of his new and exciting gourmet venture with VOX Cinemas. By Sophie Voelzing
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In the kitchen with Jason Atherton
As part of a new series, we step into the kitchen with an industry leading chef to learn about their world, while cooking up a mouthwatering recipe for you to try at home. This month, we catch up with Jason… -
Prime68, JW Marriott Marquis Hotel Dubai, Tower A
With breathtaking views of Dubai’s glittering skyline, Prime68 transports you to a swanky, elegant and sophisticated scene on the 68th floor...
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Trendy toppings
Nicola Monteath speaks to nutrition experts to learn about the newest superfoods we should be adding to our diet....
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Coya restaurant & bar, Four Seasons Dubai
Every once in a while, a new restaurant comes along that totally raises the bar, and becomes the place to be seen at, but for all the right reasons...
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Eat to beat Diabetes
Your complete guide to what, how and when to eat, to prevent the onset of this increasingly prevalent lifestyle condition.
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Get yourself a Raw deal
Can eating only raw food be good for you? Nicola Monteath finds out more about the Raw Food diet.
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Celeb chef by day, mum by night!
Rachel Allen speaks to us about how she balances life as a celebrity chef, author, and mother.
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Made in China!
Farah Sawaf met up with Ken Hom of internationally renowned TV series, 'Ken Hom's Chinese Cookery' fame, and came back blown away by his humility.
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Hoi an, Shangri-La Dubai
Picture this – wooden furnishings, dim lighting, pink lotus lamps and oriental-style wooden ceiling fans, all topped off with a hint of lemongrass aroma.
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Voi, Jumeirah Zabeel Saray
Ever since I discovered how vibrantly delicious, light and fresh Vietnamese food is, in a little hole in the wall restaurant on the Gold Coast in Australia,
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Which milk is right for you?
More of us are choosing not to drink cow’s milk and opting for a non-dairy product. Nutritional therapist Kerry Torrens advises on the nutritional properties of different kinds of milk and its popular substitutes.