Texas barbecue brisket
Take your barbecue beyond the burger with this brilliant beef brisket
This is easier than you think to make and is so delicious, make double and pop one in the freezer
Ready in a flash these skewers are perfect for barbecues or the grill
Shepherd’s pie lovers will love the new addition of spices and apricots in this make-ahead crowd pleaser
Contains pork – recipe is for non-Muslims only
Recipe from Andrew Fletcher, Executive Chef at Movenpick Jumeirah Lake Towers
Jordanian recipe from Dima Sharif, a cooking instructor, food artisan and author of the Dima’s Kitchen food blog.
Syrian recipe from Dalia Dogmoch Soubra, author of food blog Dalia’s Kitchen, and co-founder and chief baker at Kitsch Cupcakes.
Marinade sirloin steak in Chinese sauce, then serve with an omelette-like, egg noodle patty with vegetables
Individual steak pies with a mustard and cheddar cheese suet pastry, thick gravy and tender meat
A shepherd’s pie with a real twist – top a chilli con carne style filling with cheesy mash and tortilla chips