• Brown butter linguine

    Brown butter linguine

    Cook this simple brown butter linguine as a filling meal for one. It costs just 90p per serving and only takes 20 minutes to make – ideal for busy weeknights

    Easy
  • Classic chocolate soufflé

    Classic chocolate soufflé

    This delicious rich dessert by Rajesh Thapa, Pastry Chef at Fairmont The Palm is perfect any night of the week. Serve with London Dairy Pralines and Cream ice cream.

    Easy
  • Easy chocolate mousse

    Easy chocolate mousse

    Make this classic chocolate dessert in minutes with just a few ingredients – light yet delicious. Perfect for fuss-free entertaining to end a rich meal

    Easy
  • Peach cobbler

    Peach cobbler

    Bake a comforting, easy pudding with tinned peaches. Cobbler is an ideal, no-fuss dessert that can be on the table in under an hour. Serve with ice cream

    Easy
  • Triangular bread thins

    Triangular bread thins

    Bake our easy bread thins with wholemeal spelt and top with your favourite ingredients. We have ideas for using them in two healthy lunch recipes

    Easy
  • Apple, cream & spiced rye crumble pots

    Apple, cream & spiced rye crumble pots

    Combine layers of stewed apple, cardamon-flavoured rye breadcrumbs and whipped cream in this Scandinavian-inspired dessert that's fabulous for a dinner party

    Easy
  • Black pepper hasselback potatoes

    Black pepper hasselback potatoes

    Prep these roast potatoes in the morning, then put them in the oven an hour before serving. They make a traditional Sunday roast a bit more special

    Easy
  • Christmas salted caramel yule log

    Christmas salted caramel yule log

    Treat your Christmas party guests to a salted caramel yule log, or bûche de Noël, decorated with redcurrants. It makes a great centrepiece dessert

    More effort
  • Layered lime cheesecake

    Layered lime cheesecake

    Make this stunning layered, citrussy dessert ahead of time if you're entertaining. It's a crowd-pleaser that's part key lime pie, part cheesecake, part trifle

    More effort