British onion soup

Add some British ingredients to a classic French dish and voila, you have a whole new experience

Roast guinea fowl with chestnut, sage & lemon stuffing

Contains pork – recipe is for non-Muslims only
This festive game bird makes an ideal Christmas dinner for two. The portions are generous so you’ll have leftovers to enjoy

Stollen spirals

Bake a batch of these sweet German buns over Christmas and enjoy at breakfast or teatime… or both

Bunting biscuits

Add a touch of fun to your party with these edible flag-shaped cookies – ice in your favourite colours

Cooking with kids: Fajitas

Mexican wraps to get the whole family in the kitchen – fill flour tortillas with marinated chicken and peppers

Teddy Christening cake

Make an impressive Christening or 1st birthday cake using these simple techniques and our step-by-step photographs

Garlic eyeballs with creamy chive dip

These dough balls are easy-peasy, so get the kids to help you make them for your Halloween party

Cider roast turkey

Succulent, cider-roasted turkey, with tender glazed apples and pear makes the ultimate centrepiece for your Christmas table

Braised beef in honey & soy

This sticky braise is a great way to feed a table full of people, and you can make it ahead for extra ease too

Peach, pistachio & white chocolate pound cake

A dense and indulgent tea shop-style sponge cake with white chocolate and cream cheese frosting

Dense & dark chocolate loaf

This cake is mixed and made in a saucepan
– how easy is that! It’s best eaten on the
same day, or within two

Pollock with parsley sauce & crisp bacon

Contains pork – recipe is for non-Muslims only
Pollock makes a delicious alternative to cod – it’s easy on the wallet too