Vegan chicken ramen

Use up leftover veg to make this easy vegan ramen. You could also add frozen sweetcorn, edamame or greens for a tasty midweek meal

Persian basmati rice chelo (tahdig)

Cook rice the Persian way. The holy grail of Persian cuisine and the centre of every meal, the rice is steamed to achieve elegant, separated grains

Pork & chestnut wellington

Contains pork – recipe is for non-Muslims/non-pork eaters.

Make this pork and chestnut wellington for an indulgent family dinner or celebratory meal. Serve with Tom Kerridge’s wild mushroom sauce and roast potatoes

Pork belly with bay, cider & pears

Contains pork – recipe is for non-Muslims/non-pork eaters.

Roast pork belly with pear cider, bay leaves and pears for an autumnal main course. It’s perfect for a special Sunday lunch for family and friends

Baked eggs with beans, mushrooms, tarragon & crème fraîche

Tuck into these easy, speedy baked eggs with cannellini beans and mushrooms on busy weeknights when you need something healthy, budget-friendly and filling

Tuna, caper & chilli spaghetti

Throw together tuna, capers and rocket with garlic, chilli and spaghetti to make this easy and healthy supper. It takes just 25 minutes to make

Crab apple jelly

Treat family and friends to homemade crab apple jelly – make up jars and enjoy with meat and game, or in cake fillings

Classic fudge

Indulge in some melt-in-the-mouth fudge. The perfect year-round treat, it’s also great wrapped up as a gift for family and friends

Norwegian butter cookies

Enjoy these traditional Norwegian butter cookies at Christmas as a treat for family and friends. They’re quick to make, and taste delicious

Sugar mice

Make these sugar mice at least a day before serving, so they have time to dry out. The recipe makes 12 mice – enough for one for each of your family and friends!

Mushroom & sweet potato wellington

Wow family and friends with this mushroom and sweet potato wellington with cranberries. It makes an impressive centrepiece dish in a vegetarian Christmas

Frangipane, fig & orange tart

Treat guests over for Christmas to this frangipane, fig and orange tart. It’s delicious at the end of a family feast, or simply served for afternoon tea