• Raw coconut truffles

    Raw coconut truffles

    These raw, nutty bites make a lovely, dairy-free alternative to chocolate for an after-dinner nibble

    Easy
  • Andalusian-style chicken

    Andalusian-style chicken

    Spicy, sweet and fragrant, this one-pot tastes even better if you make it ahead – a tasty addition to any tapas or buffet spread

    Easy
  • Tofu brekkie pancakes

    Tofu brekkie pancakes

    Silken tofu is the secret to making a stack of fluffy, thick, American-style vegan pancakes without gluten, eggs or dairy

    Easy
  • Creamy beetroot hummus

    Creamy beetroot hummus

    This delicious dip is ready in 10 minutes – pack along with vegetable sticks or pitta bread for a portable picnic snack

    Easy
  • Double ginger cookies

    Double ginger cookies

    If you love ginger nuts, you’ll love these American-style spiced biscuits with chunks of stem ginger, dipped in dark chocolate

    Easy
  • Anytime pesto & prawn pasta salad

    Anytime pesto & prawn pasta salad

    Lemon zest and crème fraîche make this seafood pasta dish with king prawns and green beans rich and zingy – enjoy it hot or cold

    Easy
  • Wild pesto

    Wild pesto

    Transform your foraging finds into a tangy sauce with Parmesan, garlic, lemon and pine nuts – use fresh young nettles or wild garlic leaves

    Easy