Crusty cheddar pies
This recipe has been designed to be made ahead and frozen – a family-friendly batch pie, with cheesy mashed potato atop hidden broccoli, leeks and celery
This recipe has been designed to be made ahead and frozen – a family-friendly batch pie, with cheesy mashed potato atop hidden broccoli, leeks and celery
Often overlooked, these nuts deserve their turn in the spotlight – bake into a squidgy, soft loaf cake with fruit and coconut
Top shop-bought puff pastry with wilted greens, flavoured with nutmeg and some salty cheese – a great-value supper or lunchbox option
You won’t be able to tell the difference with these light crepes, suitable for those with an egg intolerance
A loving spoonful in the form of delicious heart-shaped French toasts with a sweet chocolatey filling
Pop these
tiny temptations into a low oven to warm
through quickly before serving
Make our spectacular exploding volcano cake complete with eruption effect for a showstopping children's treat. Decorate with chocolate and sweets
A delicious, spicy blend, packed full of iron and low fat to boot. It's ready in under half an hour or can be made in a slow cooker
The natural sweetness of fruit and a drizzle of agave syrup means less added sugar is needed in this banana bread
This slow-cooked curry improves if made up to two days ahead, perfect for relaxed entertaining
Everyone loves crispy cornflake cakes, whatever their age. Get the whole family in the kitchen to make these simple bites
A simple fish pie recipe that’s quick and easy to prepare. Portion into ramekins and freeze for quick toddler meals or cook in a big dish for the perfect family supper