Lentil & cauliflower curry
An earthy spice pot that’s low in fat and calories. Use your favourite curry paste along with mustard seeds, turmeric and coconut yogurt
An earthy spice pot that’s low in fat and calories. Use your favourite curry paste along with mustard seeds, turmeric and coconut yogurt
Swap your usual beef mince with turkey to reduce the fat content of this classic Italian sauce and serve with wholemeal pasta
Go classic with your turkey leftovers and whip up this healthy spice-filled stew with peppers and tomatoes
Bulk out this chunky vegetable soup with hearty sausage and cannellini beans, then serve with our tapenade ciabatta toasts
Contains pork – recipe is for non-Muslims only
Merguez sausages add some mild spice to this baked basmati rice dish with nuts and mint, but leave them off if you want to make it vegetarian
Make the base for this gravy up to two days ahead, then simply add your roasted meat juices and heat before serving
This hearty roast dinner accompaniment is flavoured with cloves, bay leaves and nutmeg- great with chicken or turkey and smothered in gravy
This classic chicken casserole is brought up to date with clever snail-shaped swirls packed with garlic butter
Don’t reach for the takeaway menu, try this beef stir-fry recipe instead. It’s just as tasty as your favourite Chinese and healthier too.
Choose a wholemeal version of your favourite pasta shape and serve with this light but comforting fish mix
Chilli con carne is padded out with healthy mixed beans flavoured with smoky chilli paste
Lean and thrifty, turkey mince makes a great substitute for chicken in this spicy Asian noodle soup