Curried carrot & lentil soup
This spicy vegetable soup is super low in fat and calories. Serve with a dollop of cooling yogurt and fresh coriander
This spicy vegetable soup is super low in fat and calories. Serve with a dollop of cooling yogurt and fresh coriander
Use roasted vegetables in this speedy, low calorie soup – we used peppers, aubergines, onions and courgettes. Serve with herby ricotta-topped rye bread
This substantial and nourishing soup is flavoured with mild korma curry paste and mellowed by sweet coconut milk
Roasted roots are perfect for making soup- we used parsnips, butternut squash and carrots, flavoured with ras el hanout spice mix
Lean and thrifty, turkey mince makes a great substitute for chicken in this spicy Asian noodle soup
Whether you're carving a Halloween pumpkin or have picked up a cheap squash, use the plentiful flesh and seeds in this soup
This low-fat soup is packed with storecupboard pulses, healthy grains and North African spice- use cumin, ras el hanout, ginger and cinnamon
The perfect party cake, a Victoria sponge is a traditional bake everyone will love. Makes an easy wedding cake too
This superhealthy bowl can be made ahead and frozen, ready to be defrosted and used when you need it most
Warm up a winter evening with this spicy and flavoursome curried soup
Of the winter soups, leek and potato is one of the most comforting and familiar – and Darina Allen's makes the most of seasonal, local veg