Curried squash, lentil & coconut soup

Flavour up butternut squash with Indian spices for this warming and healthy vegetarian soup

Melting middle truffles

Get these made and in the freezer up to a month ahead, then simply pull them out when you’re ready

Frozen strawberry yogurt

Sarah Cook's gorgeous frozen yogurt is intensely fruity and really creamy… but totally fat-free!

Thai green chicken soup

Use chicken thighs for this – they are tastier and better value than breasts

Butternut, maple & pecan lattice pie

Spiced and glowing gold, this pie is pure autumn on a plate. Use butternut squash or your Halloween pumpkin

Creamy mashed potatoes

This healthy mashed potato uses clever substitutions to reduce fat and calories but maintain a rich creaminess

From-the-freezer mince pies

Keep these festive favourites nice and simple or spice things up with some imaginative twists

Turkey tonnato salad

Tuna mayo on turkey may sound like an odd combination, but trust us! This Italian-style light lunch dish is the perfect remedy for Christmas excesses

Creamy bread & onion sauce

A delicious necessity for any turkey roast

Chicken & mushroom puff pie

Contains pork – recipe is for non-Muslims only

This is just what you need on a cold night. Serve with creamy mashed potatoes

Coconut rice

A make-ahead basmati side dish with mild coconut flavours to be served with curries for a party

Banana pancakes with crispy bacon & syrup

Contains pork – recipe is for non-Muslims only
Treat yourself to a lazy brunch with these American-style fluffy pancakes with pancetta and maple drizzle