Blackcurrant cheesecake ice cream

Everyone will love this fruity creamy cheesecake ice cream, perfect for a summer dinner party

All-American chocolate chunk cookies

Irresistible All-American chocolate chunk cookies

Simple coconut & bean soup

This vegetarian meal in a bowl shows how something delicious can be made from mostly storecupboard ingredients

Lightly spiced carrot soup

A satisfying soup which is delicately spiced and works well as a rustic starter

Jazzed-up parsnip mash

Sweet root vegetables given a spicy boost

Mediterranean salmon fillet

Salmon stuffed with Mediterranean flavours, this light, healthy spring lunch is made to share with friends

Spiced apple pie

Never heard ‘it’s as Nepalese as apple pie’? Try this classic with a twist and you’ll be converted

Caramelised onion tart

Top puff pastry with tangy mustard, onions and Parmesan cheese for a light vegetarian lunch or party buffet nibble

Classic pancakes

You can use this foolproof classic batter recipe to create a base for sweet or savoury pancakes

Thai beef curry

A spicy, authentic Thai green curry for your slow cooker that's ideal for taking the last-minute stress out of entertaining

Sugar-crusted bara brith

Bara brith (literally ‘speckled bread’) is a tea-time classic, and it seems that almost every Welsh town and every family has their own recipe

Classic scones with jam & clotted cream

You can have a batch of scones on the table in 20 minutes with Jane Hornby's storecupboard recipe, perfect for unexpected guests