• Vietnamese caramel trout

    Vietnamese caramel trout

    A caramel base balances out the hot and salty ingredients of this Asian-inspired one-pan fish dish for two

    More effort
  • Hot Elvis toastie

    Hot Elvis toastie

    Pay homage to The King with this indulgent peanut butter and banana toasted sandwich. Serve with ice cream for brunch or dessert

    Easy
  • Really easy roast chicken

    Really easy roast chicken

    Kids can help prepare this roast complete with carrots and potatoes, plus assist in making the lemony gravy to serve on the side.

    Easy
  • Chunky butternut mulligatawny

    Chunky butternut mulligatawny

    This spicy soup with basmati rice and apples is chunky, warming and wholesome – plus its low in fat and calories to boot.

    Easy
  • Violet creams

    Violet creams

    Try wooing someone with this romantic dessert based on the classic chocolate treats. Add crystallised roses and violets for a pretty finish

    Easy
  • Sussex puddle pudding

    Sussex puddle pudding

    This twist on a classic steamed pud has a sweet sponge topping with a puddle of sticky lemon sauce underneath. Finish with a splash of cream

    Easy
  • Lime & ginger bars

    Lime & ginger bars

    This tangy teatime bake can be served as an alternative to cheesecake for dessert, served with a dollop of cream

    Easy