Sticky rice & mango
Sticky rice and mango pud with coconut milk – a simple, heavenly Thai classic
An unashamedly rich and creamy chicken, coconut and lemongrass Thai dish – which you can make ahead and freeze
Traditionally, this is made with Asian snake beans, which taste very similar to French beans – but are about a foot long
Grilled chicken kebab skewers marinated in fragrant Asian spices make the perfect easy canapé
Mackerel’s firm, oily flesh is perfect for this tasty spice mix, from Nick Nairn
This slow-cooked curry improves if made up to two days ahead, perfect for relaxed entertaining
An Asian-inspired side dish that’s everything a salad should be- light, fresh, colourful and crunchy
A smooth and and spicy chicken soup with a vibrant colour that's packed full of Asian aromatics
This wholesome noodle soup is low fat, heart healthy and packed full of tasty ingredients