Simple salmon with spring pasta
Contains pork – recipe is for non-Muslims only
Asparagus, peas and broad beans are all natural partners for fish, make them more indulgent with creamy tarragon pasta
Contains pork – recipe is for non-Muslims only
Asparagus, peas and broad beans are all natural partners for fish, make them more indulgent with creamy tarragon pasta
Have some leftover smoked fish on your hands? Create this light and fresh Asian-style salad with a chilli and sesame dressing
Get creative with your canapés. These fresh and light smoked fish bites are easy to make and even easier to eat
These super-sized buckwheat pancakes make a great dinner party or festive starter for sharing
A multi-textured, multi-coloured fish dish with nutritious seeds and a vibrant citrus watercress salad
A lean fish supper with an alternative dauphinoise made with mild celeriac. Wholegrain mustard makes a tangy glaze for the salmon.
Salsa verde is a punchy green sauce made from garlic, capers, basil, parsley, anchovies and lemon juice- the perfect foil for fish
A light and fresh fish dish dressed with a dill, parsley and mustard sauce- radishes and red onion give extra texture and flavour
Put your aprons on and get kids cooking! These salmon and mackerel fingers will teach kids mashing, flaking and rolling skills
We used salmon and haddock in this creamy oven bake, but use your favourite fish of choice
This pressed sandwich is perfect for picnics- along with flaked fish it’s stuffed with radishes, cucumber, dill and mustard mayonnaise
Cut fish into chunky nuggets, coat in a crispy cornflake crumb and be sure to win over your crowd