Gnocchi & tomato bake

A comforting veggie main packed with rich Italian flavours

Chicken parmigiana

This classic chicken Parmesan recipe gets the Good Food makeover, resulting in a hearty yet healthy dish great for sharing with your mates

Little deli tartlets

Take the children to the deli to choose some toppings, then let them get creative, making delicious little tarts with their goodies

Tomato & mascarpone pasta bake

Everyone loves a pasta bake and this one is sure to be a family favourite

Italian-style stuffed aubergines

Forget stuffed peppers and serve your veggie guests this sophisticated stuffed aubergine dish instead

Courgette, mushroom & mozzarella tart

A quick summer tart that’s ideal for a buffet or midweek meal

Roasted squash with pesto & mozzarella

Bake squash with peppers and onions then serve in a salad with basil sauce and creamy cheese – full of goodness and low calorie too

Tomato & mozzarella spaghetti bake

This pasta bake is simple yet satisfying, great for a weeknight supper

Cheesy baked onions

Add a Mediterranean twist to your Sunday lunch – serve these alongside roast chicken or lamb, or with salad as a light veggie lunch

Veggie platter

Alastair Little’s veggie antipasti platter makes an ideal starter course, or to serve with wine and a loaf of crusty bread

Pizza picnic bread

Contains pork – recipe is for non-Muslims only
Grab a wedge for a snack or packed lunch or take this tasty loaf to your next picnic

Puff pizza tart

This tart requires just four main ingredients and can be assembled in minutes, without a knife or chopping board in sight