• How to make French toast

    How to make French toast

    Eggy bread, pain perdu or French toast – this classic breakfast dish has plenty of names and just as many options for toppings. We like it with fresh berries

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  • How to make Fruit scones

    How to make Fruit scones

    Make these easy fruit scones in just 15 minutes. They're perfect for an elegant afternoon tea or a sweet weekend treat. Serve with jam and clotted cream

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  • How to make Quiche Lorraine

    How to make Quiche Lorraine

    Contains pork – recipe is for non-Muslims only

    The key to making the perfect quiche is simplicity, as you can see with this delicious recipe

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  • How to make Butterfly cakes

    How to make Butterfly cakes

    Treat family and friends to pretty butterfly cupcakes. Our easy buns are topped with a light vanilla buttercream, jam and sprinkles, but you can decorate any way you like

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  • How to make Eton mess

    How to make Eton mess

    Few desserts say summer like Eton mess. Crunchy meringue, whipped cream and strawberry sauce is a winning combination, best served al fresco

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  • How to make Vegan brownies

    How to make Vegan brownies

    Try these squidgy chocolate brownies without the dairy or eggs. They're perfect for vegans and people following a dairy-free diet and they taste utterly divine

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  • How to make a Swiss roll

    How to make a Swiss roll

    The ultimate nostalgic treat, make your own Swiss roll sponge with fruity strawberry jam filling. This easy dessert is great for entertaining and birthday parties.

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  • How to make Fried chicken

    How to make Fried chicken

    Choose boneless thighs to make the ultimate fried chicken. For the coating, we've come up with a method that results in the crispiest finish ever

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  • How to make Air fryer doughnuts

    How to make Air fryer doughnuts

    Cook doughnuts without the need for too much oil. These have a slightly different texture, but are still fluffy and delicious. Top with glaze or sugar and cinnamon

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