Spiced squash, feta & beetroot wellington
Make a veggie wellington with squash, beetroot and feta, all encased in puff pastry, as a showstopping main for Christmas
Make a veggie wellington with squash, beetroot and feta, all encased in puff pastry, as a showstopping main for Christmas
Wow guests with this magical celebration cake. Layers of gently spiced sponge are wrapped in fluffy vanilla buttercream and glittering sparkles – this bake is something special
Tuck into this hearty soup made in a slow cooker. Perfect as a starter ahead of a main meal, or for lunch on cooler days. Enjoy with crusty bread
Make the most of leftover Christmas ham with this simple pea and ham soup made in the slow cooker that uses just six ingredients. Enjoy with crusty bread
Add some texture and spice to trout in a recipe that takes inspiration from Sri Lanka. Green beans and cashews add freshness and crunch
Make bowls of comforting, homely avgolemono, a classic Greek chicken, rice and lemon soup. Deliciously creamy, it feels like a hug in a bowl
Let the flavour of tomatoes shine through in our ultimate tomato soup. To get the best from tomatoes, we’ve used every trick we know to boost their flavour
Have some leftover parsnips from your Sunday roast? They’ll go down a treat in this vegan spiced curry soup. The recipe is made in a slow cooker
Start with ½ tsp of five-spice in this spiced rice as it’s quite a strong flavour, but you may want to add more. It makes a filling and healthy veggie main
Make this vegetable soup for a healthy lunch. Cottage cheese is the secret ingredient in the gluten-free dumplings – a healthier option and adding in calcium
Make this peanut soup for lunch. Nutrient-dense, peanuts are a great source of good-for-you fats, protein and fibre, as well as stress-busting B vitamins
Enjoy this warming lamb soup, which provides all five of your 5-a-day. It’s comforting and filling, so you’d never guess it’s low in calories, too