• Cherry bakewell tart

    Cherry bakewell tart

    Make this glorious cherry bakewell tart for dessert, with homemade almond pastry, a frangipane filling, cherry jam and fresh cherries dotted throughout

    More effort
  • Polish doughnuts

    Polish doughnuts

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Make a batch of fluffy glazed doughnuts, topped with crunchy chopped almonds for a special occasion. The dough includes jam for a subtle sweetness

    More effort
  • Spring onion, pea & pancetta tart

    Spring onion, pea & pancetta tart

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Try our savoury take on a puff pastry tart, made with peas, eggs, herbs and pancetta. Quick and easy, it’s sure to become a favourite with the whole family

    Easy
  • Ultimate Christmas burger

    Ultimate Christmas burger

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Craving something Christmassy and comforting? These beef burgers are just the ticket. Top with blue cheese sauce and cranberry for a seasonal touch

    Easy
  • Egg custard

    Egg custard

    Treat the family to this baked egg custard for a comforting dessert. Serve warm or leave to cool in the fridge overnight and enjoy with poached fruit

    Easy
  • Easter hot chocolate

    Easter hot chocolate

    Use up leftover chocolate from Easter eggs to make an indulgent hot chocolate. Top with squirty cream and marshmallows for a truly decadent drink

    Easy
  • Tomato & halloumi slice

    Tomato & halloumi slice

    Top some puff pastry with cherry tomatoes, peppers and halloumi to make an easy family lunch or supper. Scatter over some basil leaves to serve

    Easy
  • Chocolate & peanut butter pavlova

    Chocolate & peanut butter pavlova

    Combine sweet and salty peanuts, crisp meringue and a creamy chocolate crémeux mixed with rich peanut butter cream in this dessert. It’s a sensory delight

    More effort
  • Duchess potatoes

    Duchess potatoes

    Impress dinner guests with a serving of Duchess potatoes. Made with eggs, butter and Grana Padano and piped into swirls, they make an indulgent side dish

    Easy
  • Pork & chestnut wellington

    Pork & chestnut wellington

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Make this pork and chestnut wellington for an indulgent family dinner or celebratory meal. Serve with Tom Kerridge’s wild mushroom sauce and roast potatoes

    A challenge
  • Wreath meringue lollies

    Wreath meringue lollies

    Get children involved in making these Christmas meringue lollies. They will love practising their piping skills and decorating them with sprinkles and sweets

    Easy
  • Shredded sprout ‘sort-of-Caesar’ salad

    Shredded sprout ‘sort-of-Caesar’ salad

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Make the most of Brussels sprouts with this salad. With bacon, croutons, cranberries and a Caesar-like dressing, it’s a different way to enjoy the veg

    Easy