• Roast aubergines with yogurt & harissa

    Roast aubergines with yogurt & harissa

    Looking for a simple side or starter that delivers on taste? Look no further than roast aubergines with yogurt and harissa. It's vegetarian and gluten free

    Easy
  • Harissa & lamb sausage rolls

    Harissa & lamb sausage rolls

    Spice up your sausage rolls with the flavours of harissa, herbs and spices. They’re perfect picnic food for summer and a winner when you’re feeding a crowd

    Easy
  • Blueberry & lemon croissant bake

    Blueberry & lemon croissant bake

    Croissants, custard, lemon curd and blueberries combine to make this irresistible yet easy bake that's perfect for dessert or brunch with friends

    Easy
  • Eggy bread

    Eggy bread

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    The simplest of indulgent breakfast recipes. Serve our eggy bread by itself, with an oozy fruit compote or as part of a traditional fried breakfast

    Easy
  • Mexican eggy bread

    Mexican eggy bread

    Bring together two great brunch recipes – eggy bread and avocado on toast – then add a Mexican twist. A hit of chilli takes this to another level

    Easy
  • Christmas ham quesadilla with sweet pickled onions

    Christmas ham quesadilla with sweet pickled onions

    Contains pork – recipe is for non-Muslims only

    Use this as a basic recipe for eating up your Christmas leftovers. Shredded turkey would work well and you can even use up a mix of leftover cheeses

    Easy
  • Savoury biscotti

    Savoury biscotti

    Serve these savoury biscotti on a cheeseboard and dunk them in a baked camembert, or our potted cheddar. They make a lovely festive gift too

    Easy
  • Bombay potato omelette

    Bombay potato omelette

    Make this comforting Bombay potato omelette as an easy lunch or simple supper. To serve, top with a drizzle of yogurt or raita and some chilli sauce 

    Easy
  • Venison madras

    Venison madras

    Use a shop-bought curry paste for this madras, or try making it with our recipe. Using venison makes the dish extra-special, but lamb or beef work well too

    Easy
  • Sprout remoulade

    Sprout remoulade

    Liven up leftover sprouts by making an easy remoulade with mayonnaise, lemon, crème fraîche, mustard and parsley. Great for a Boxing Day buffet

    Easy
  • Refried roasties

    Refried roasties

    Use up potatoes left over from Christmas and make these refried roasties with pickled onions and thyme. Ideal for a Boxing Day buffet

    Easy