Allotment cake

Carrot meets courgette cake in this ultimate vegetable bake from Good Food reader Katie Ready – smother in cream cheese icing and finish with chopped nuts

Plum crumble cake

This sumptuous seasonal bake is topped with halved plums or apricots and a buttery crumble topping – serve as a pudding or cake

Spiced fig, coffee & hazelnut cake

This sophisticated cake is gently spiced and full of treacly flavours from dried figs and muscovado sugar, finished with a cream cheese icing

Pistachio, courgette & lemon cake

Big on flavour but light on texture, this easy bake is just as good packed into a tin for a picnic or served with Greek yogurt for dessert

Pastel de choclo – corn cake

Martin Morales’ recipe for this Peruvian sweetcorn, feta and olive side dish is adapted from his book, Ceviche

Cookies & cream party cake

Stack up our best ever chocolate sponges and smother in an Oreo biscuit icing to make this towering celebration cake

Gravity-defying sweetie cake

Anti-gravity cakes are this year’s must-have trend for birthdays or parties – this stunning Smartie cake will delight kids and grown-ups alike

Giant scone cake

Serve this giant scone in slices for a simply ace afternoon tea treat, filled with fresh strawberries and fluffy whipped cream

Malted chocolate drip cake

This layered drip cake is smothered in cream cheese icing and drizzled with a dark chocolate ganache – a stunning centrepiece for a big occasion

Amaretto meringue cake with strawberries & cherries

This Pavlova cake is inspired by the fruity filling of the Austrian dessert, Spanische Windtorte, with strawberries, cream, cherries and almonds

Queen of Hearts cake

Celebrate the 150 year anniversary of Alice in Wonderland with a sensational sponge sandwiched with fresh strawberries and cream

Cupcake caterpillar birthday cake

This beautiful bake is a great way to celebrate Lewis Carroll’s iconic Alice in Wonderland – decorate with fondant icing and chocolate bars