Summer vegetable minestrone

A healthy summer soup – based on an Italian classic and packed with greens, it’s a good source of fibre and vitamin C

Fried fish & tomato curry

Use a sustainable white fish like pollock in this southern Indian-style coconut and tomato curry with fresh coriander

Seriously rich chocolate cake

Dark, rich and delicious – the perfect dessert

Key lime pie

This creamy, dairy-free dessert is naturally sweetened and uses entirely raw ingredients, with a date, walnut and coconut crust and a creamy avocado and cashew nut filling

Gooseberry fool

Whip up this yoghurt-based fruity syllabub dessert in only 20 minutes – great for a last minute dinner party

Hanukkah biscuits

Good Food reader Danielle Brown shares her grandmother’s recipe for savoury Kaak biscuits, traditionally eaten during the Jewish holiday of Hanukkah

Apple & sultana porridge

A low-fat breakfast of warm oats and fruit that starts the day in a nutritious and filling way

Turnip & butternut smash

For an alternative to mashed potato or served with another potato dish, try crushing up root vegetables with plenty of butter and nutmeg

Choc chip, peanut butter & banana pancake filling

A sweet, sumptuous pancake filling – and a selection of some of our other favourites

American blueberry pancakes

Light, fluffy and fruity, these pancakes are a US classic. Serve them stacked high with syrup and extra fruit

Baked lemon & vanilla rice pudding

The uplifting zing of lemon zest cuts through the richness of this creamy and comforting classic

Microwave bread sauce

This super-quick sauce for meat frees up your hob and is much better than the shop-bought instant variety