• Vanilla cupcakes

    Vanilla cupcakes

    Decorate these easy vanilla cupcakes with buttercream and the topping of your choice. They're super-simple to make and taste divine – great as a teatime treat

    Easy
  • Cheat’s Manchester tart

    Cheat’s Manchester tart

    Save time by using ready-made pastry and custard powder for this easy Manchester tart – it still has all the lovely flavours of this classic northern dessert

    Easy
  • Chicory, sausage & black olive polenta tart

    Chicory, sausage & black olive polenta tart

    Contains pork – recipe is for non-Muslims only

    Use quick-cook polenta for the base of this tart and top it with sausage, chicory, cheese, black olives and orange zest. It makes a wonderful weekend lunch

    Easy
  • Miso spinach toast

    Miso spinach toast

    Fancy a change from cheese on toast? Treat your tastebuds to miso, spinach, spring onions and sesame seeds. Easy to make, it takes just 10 minutes to plate up

    Easy
  • Tomato, ricotta & oregano toast

    Tomato, ricotta & oregano toast

    Take your toast topping to a new level with tomato, ricotta, oregano and balsamic. Ready in just five minutes, it's a quick, easy and flavour-packed lunch

    Easy
  • Pea & pasta frittata

    Pea & pasta frittata

    Use up leftovers with this easy mint, pea and pasta frittata, which takes just 20 minutes. It keeps really well – pack into lunchboxes for the next day

    Easy
  • Chocolate & malt loaf torte

    Chocolate & malt loaf torte

    Don’t be deceived by how easy this is to make – the result is a rich, dense cake with a malted coating. Eat it warm as a pudding or serve it with afternoon tea

    Easy
  • Kimchi fried rice

    Kimchi fried rice

    Find three of your 5-a-day in this quick and easy fried rice, bursting with fresh veg. Fermented foods such as kimchi help to promote good gut bacteria

    Easy