Rump steak with quick mushroom and red wine sauce
Make a restaurant-style sauce for your steak in 15 minutes – perfect with creamy mash
Make a restaurant-style sauce for your steak in 15 minutes – perfect with creamy mash
French bistro classic, the tuna Niçoise, becomes healthier with extra lettuce and veg and low fat dressing
A low calorie salad with a Thai chilli dressing and tender rump steak. Put your spiralizer to good use and treat yourself to a simple, flavourful supper
There’s no need to resort to ready-chopped veg and bottled sauces – make your own in 20 mins
Jazz up lamb with Moroccan spices for a special after-work supper – it’s low-fat too
Prepare your steak sandwich ingredients separately and let your guests assemble it themselves