• Charred spring onions & teriyaki tofu

    Charred spring onions & teriyaki tofu

    Rustle up this teriyaki tofu served with wholegrain rice in just 30 minutes. Easy and low in fat, this vegetarian dish is perfect for busy weeknights

    Easy
  • Malt-glazed roast pork & crackling

    Malt-glazed roast pork & crackling

    Contains pork – recipe is for non-Muslims only

    Roast pork with crispy crackling makes a top-notch Sunday lunch. Remove the skin on the pork first to get both a beautiful malt glaze and the best crackling

    More effort
  • Crispy duck with pancakes

    Crispy duck with pancakes

    Don't call the Chinese takeaway for crispy duck with pancakes – our recipe is so easy to make and it's healthier, too. Serve with a classic plum sauce

    Easy
  • Halloween mini baked potatoes with sticky sausages

    Halloween mini baked potatoes with sticky sausages

    Contains pork – recipe is for non-Muslims only

    Our mini potatoes with sausages make great snacks for little fingers. If you're throwing a Halloween party you can even pretend the ketchup is blood

    Easy
  • Steak marinade

    Steak marinade

    Soy sauce, ginger, honey and chilli lend a piquant, mildly sweet flavour to steak. Leave the meat in the marinade overnight before frying or barbecuing

    Easy
  • Nutty chicken satay strips

    Nutty chicken satay strips

    Keep these nutty chicken satay strips in the fridge for a healthy choice when you're peckish. The chicken is served with cucumber and sweet chilli sauce

    Easy
  • Quick sushi bowl

    Quick sushi bowl

    Serve this quick and easy sushi bowl when you’re short on time midweek. It contains a tasty mix of salmon, sushi rice, carrot, radish and pickled red cabbage

    Easy
  • Beef pho

    Beef pho

    Try making this delicious Vietnamese broth as something different for dinner. It's full of classic Asian flavours along with sirloin steak and noodles

    Easy
  • Vegan BBQ teriyaki tofu

    Vegan BBQ teriyaki tofu

    Serve this easy vegan teriyaki dish at a summer barbecue. Allow the tofu to soak up the delicious flavours of the marinade before placing on the coals

    Easy
  • Vegan fry-up

    Vegan fry-up

    Try this vegan take on the classic English breakfast that boasts vegan sausages with hash browns, mushrooms, tomatoes, scrambled tofu and baked beans

    Easy
  • Sticky Korean chicken drumsticks

    Sticky Korean chicken drumsticks

    These sticky chicken drumsticks with Korean marinade are moreish finger food. Try them with coleslaw and salads at a summer picnic — but take napkins!

    Easy