Contains pork – recipe is for non-Muslims only
Hand and spring of pork is a cheaper cut that becomes irresistibly tender and juicy with slow-cooking – cook for a crowd and serve with a rich gravy
Contains pork – recipe is for non-Muslims only
Our October 2010 Good Food magazine cover recipe in all its crispy, crackly, melt-in-the-mouth glory
Contains pork – recipe is for non-Muslims only
Classic roast turkey not your thing? Add a bit of spice and some special sausages and make a meal to remember
Contains pork – recipe is for non-Muslims only
Tangy apples and hot mustard ensure this dish is packed full of punchy flavours
Contains pork – recipe is for non-Muslims only
Throw your meat and veg into a pan with Italian-style flavourings and simply roast, for a no-fuss dinner
Contains pork – recipe is for non-Muslims only
This hearty comfort food is great for colder nights and is sure to become a midweek favourite
Contains pork – recipe is for non-Muslims only
Don’t stint on the cooking time – it really is the key to meltingly soft, full-flavoured meat
Contains pork – recipe is for non-Muslims only
This moreish crispy-skinned roast is best served with stir-fried pak choi
Contains pork – recipe is for non-Muslims only
A chunky, comforting casserole that makes a wonderful Sunday lunch
Contains pork – recipe is for non-Muslims only
Soft tender pork with crisp crackling is a treat enough, but contrast with sweet mash for extra indulgence
Contains pork – recipe is for non-Muslims only
When the kids have friends over, this stack of ribs and spuds is a cheap, crowd-pleasing, prepare-ahead option
Contains pork – recipe is for non-Muslims only
Sage and sausage meat are stuffed inside a pork loin to create a moist, flavoursome Sunday lunch main for a crowd
