Lamb lollipops with smashed minty broad beans
These griddled cutlets should be eaten like drumsticks, making this bright, fresh dish ideal for a sharing platter
These griddled cutlets should be eaten like drumsticks, making this bright, fresh dish ideal for a sharing platter
A vibrant Asian-style salad with citrus flavours, fried shallots, seared lamb, herbs and light noodles
Spiced lamb and chickpea patties with yogurt, coriander and salad make the perfect filling for flatbread
Feed a crowd with this gorgeous slow-cooked curry made from tender lamb shanks
Flavour lamb mince with cumin and coriander and serve on a bed of tabbouleh-style wheat with parsley, tomatoes and sesame dressing
This vegetarian salad with creamy dill dressing and crunchy hazelnuts makes a great lunch, or light main course
Contains pork – recipe is for non-Muslims only
Middle neck or scrag end of lamb are flavoursome cuts and perfect for braising. This traditional casserole contains filling pearl barley, too
Savour every mouthful of this rich, comforting pie with red wine gravy and potato topping
This meal requires only a handful of ingredients. Use your favourite curry paste and combine with coconut and baby vegetables
Swap mashed potato for vibrant sweet potato and bulk out your lean lamb or beef mince with red lentils for a slimmer take on this comforting classic
Omit the lamb and serve up a vegetarian version of this classic Greek bake with creamy cheese topping
This stir-fry is low in fat and calories. Use a lean cut of meat and combine with plenty of vegetables to get four of your recommended 5-a-day