Breakfast review: Fume, Pier 7
Delicious waffles and a laid-back vibe, Fume is the perfect place to while away a lazy weekend morning...
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Staying Healthy This Ramadan
During Ramadan’s long fasting hours, it’s easy to fall into bad eating habits and routines. To help you maintain a healthy eating regime this month, clinical dietician Dr. Anita Gupta, and Dr. Anna Burattin who is a consultant for endocrinology and metabolic diseases from Burjeel Hospital Abu Dhabi, lend some advice to help you stay on track!
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Weslodge Saloon, JW Marriott Marquis Hotel Dubai, Tower B
Making its debut outside of Canada, this rock and roll chic, saloon-inspired eatery has opened its doors 68 floors up, with a menu that explores contemporary American cuisine...
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Novikov, Sheraton Grand Hotel, Dubai
This swanky restaurant and bar recently opened its doors in the region, following the success of its London branch, and is rapidly making waves in Dubai’s culinary scene...
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The Reform Social & Grill, The Lakes Club, Dubai
A more relaxed and casual incarnation of London’s legendary Reform Club, the Dubai version serves up British favourites with a double helping of sun. -
Noodle House, Madinat Jumeirah
The Noodle House aims to capture the bustle and flavour of Oriental street food, and serves it up in a vibrant atmosphere with its kitchen proudly on display. -
Rhodes W1, Grosvenor House Dubai
An afternoon tea conjures up everything I love — a sophisticated setting, tons of brewed tea, and of course, freshly baked scones...
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Your essential party survival guide
Expert tips for eating healthy and staying well during the season of indulgences. -
Food lessons
With obesity and health issues on the rise, it’s important to instill good eating habits in children from a young age – not just at home, but in school too. With a new Dubai school launching a campaign to promote good food habits in their students, in partnership with celebrity chef Gary Rhodes, we take a look at what needs to be done to educate children on eating well.
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Are you intolerant?
No we’re not talking patience levels here! Food intolerances are becoming an increasingly prevalent condition around the world. We find out more. -
Table9 by Darren Velvick, Hilton Dubai Creek
What’s it like: The restaurant, previously headed by Nick and Scott, has always been highly lauded. So when Gordon Ramsay’s protégé Darren Velvick stepped in as chef patron, he knew he had big shoes to fill. Luckily, we can vouch… -
Making magic
Guy Savoy, one of France’s best known and most respected chefs, waxes eloquent on why food can be magical, in an interview with Jonathan Parsons.
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