Sticky potato wedges with sesame & lemon
These homemade wedges flavoured with oregano, garlic, lemon and sesame are great served as a side dish or for dunking with dips
These homemade wedges flavoured with oregano, garlic, lemon and sesame are great served as a side dish or for dunking with dips
Slow cook squid with paprika, tomato and pinto beans for a robust one-pot meal filled with tender shellfish. Serve with garlic bread on the side
Cinnamon adds complexity to this slow-cooked pasta sauce, which goes perfectly with large tubular paccheri pasta, or ribbons of pappardelle
Contains pork – recipe is for non-Muslims only
Replace the usual rice with filling, storecupboard barley. Spicy Spanish sausage provides a rich flavour and vibrant colour
Put mushroom soup to clever use in this Scandinavian-style beef meatball dish with dill sauce
A Thai-style beef recipe that’s made in a pressure cooker – the meat becomes melt-in-the-mouth in its rich sauce.
Contains pork – recipe is for non-Muslims only
A versatile side dish to be served alongside meat, fish, chicken or vegetables. Serve corn in a cream and parsley sauce
A hearty budget meal of spiced red lentils with butternut and tomatoes. Add coriander, cumin, turmeric and a dollop of mango chutney
Contains pork – recipe is for non-Muslims only
This storecupboard grain makes a great alternative to rice or couscous. Team with bacon and veggies in this risotto-like stew
This spicy soup with basmati rice and apples is chunky, warming and wholesome – plus its low in fat and calories to boot.
Go beyond your average blend with this luxurious creamy shellfish soup, flavoured with saffron, brandy and fennel
This midweek stir-fry is packed with goodness from the crunchy veggies. It’s flavoured with lime, Thai basil and ginger