Smoked haddock kedgeree

The perfect breakfast if you've overindulged the night before – warm and comforting with a strong yet soothing seafood flavour

Ultimate risotto primavera

We consulted no less than three great Italian cooks to come up with this classic spring vegetable risotto

Curry in a hurry

Curry needn’t be a chore-like undertaking – here’s a curry you can prepare in minutes

Sausage & fennel meatballs with lentils

Contains pork – recipe is for non-Muslims only
Sausage and mash with a healthier twist – roll your bangers into patties and serve with parsley pulses

Pot-roast guinea fowl with cabbage & bacon

Contains pork – recipe is for non-Muslims only
This classic French dish makes a lovely meal for two, with enough for lunch the next day

New potatoes with cornichons & cream

A rich side dish, perfect served alongside fish at your next dinner party

Lamb, coconut & mango pilau

Try this fragrant and filling one-pot supper that works just as well with beef and chicken

Lamb with lemon & dill

Make a one-pot lamb meal for two with a citrus twist

Partridge with wine & cinnamon

Partridge packs plenty of game flavour for its size and is perfect matched with these robust flavours

Hey presto paella

Paella in a rush with all of the flavour

Korean rice pot

A one pot rice dish is a fab way to use up leftovers – this one combines healthy veg and turkey, topped with fried egg

Silky celeriac soup with smoked haddock

A twist on celery soup. Leave out the haddock if you like (it’s just flaked over the top)