Homemade eclairs
Homemade eclairs are a labour of love, but the reward will be a decadent mouthful of crisp pastry oozing creamy vanilla custard
Homemade eclairs are a labour of love, but the reward will be a decadent mouthful of crisp pastry oozing creamy vanilla custard
A savarin is like a big rum baba, except this version is soaked with dessert wine for a light, summery feel
These cheesy sweetcorn cakes can be whipped up in minutes, and the kids will love to help you make them
This simple healthy salad of baked potato chunks makes a great alternative to mayonnaise-based versions
A crumble-like base, caramel nut topping and added juicy fruits – sticky toffee pud with a difference
Children will love this – part recipe, part science experiment, milk transforms into delicious ice cream in front of their eyes
Follow master baker Paul Hollywood's ultimate step-by-step guide to creating perfectly decorated fruit buns
Contains pork – recipe is for non-Muslims only
Fantastic straight from the oven or served the next day, split and toasted through
If you're looking for a slice with spice, try this deliciously moist and sticky ginger cake
Part of Good Food’s British treasures series, this traditional tart makes a wonderful teatime treat