• Squash, chickpea & coconut curry

    Squash, chickpea & coconut curry

    Cook up this vibrant vegan curry that makes the most of autumnal squash. It's ideal for a meat-free Monday dinner when served with flatbreads

    Easy
  • Smoky spiced veggie rice

    Smoky spiced veggie rice

    Try this vegan take on a jambalaya, full of fiery and smoky flavours and bursting with vegetables. It's healthy, low in fat and calories, yet big on flavour 

    Easy
  • Vegan sausage rolls

    Vegan sausage rolls

    Pack a picnic, or deck out a buffet table with these moreish vegan sausage rolls, made with mushrooms, brown rice miso, mustard and sage

    Easy
  • Raspberry sorbet

    Raspberry sorbet

    Make your own raspberry sorbet with just three ingredients. Perfect for hot summer days, or pairing with chocolate puds – and it's vegan too

    Easy
  • Chilli tempeh stir-fry

    Chilli tempeh stir-fry

    Try popular tempeh – made from fermented soya beans – as a substitute for meat. As well as being vegan, this stir-fry is healthy and low in calories

    Easy
  • Vegan chocolate ice cream

    Vegan chocolate ice cream

    Indulge in homemade chocolate ice cream as the dessert course on a vegan menu. It's dairy free, egg free and gluten free, but still tastes delicious 

    Easy
  • Vegan cupcakes

    Vegan cupcakes

    Make vegan cupcakes with buttercream topping using dairy-free and egg-free ingredients. They make the perfect treat for afternoon tea or a mid-morning snack

    Easy
  • Vegan vanilla ice cream

    Vegan vanilla ice cream

    Indulge in our dairy-free and egg-free vanilla ice cream, the perfect dessert for summer as part of a vegan menu. Serve on its own or try with fresh berries

    Easy
  • Goan-style vegetable curry with kitchari

    Goan-style vegetable curry with kitchari

    Eat all 5 of your 5-a-day in one delicious curry, served with brown rice and lentils. It's healthy, vegan, gluten-free and provides vitamin C and iron, too.

    Easy
  • Asparagus & lemon spaghetti with peas

    Asparagus & lemon spaghetti with peas

    This healthy, vegan pasta dish is ready in under 20 minutes. It's low calorie and provides 3 of your 5-a-day along with fibre, vitamin C and iron.

    Easy
  • Mint & basil griddled peach salad

    Mint & basil griddled peach salad

    This vegan salad makes a healthy and filling meal, providing 4 of your 5-a-day. Enjoy hearty quinoa, creamy avocado and juicy griddled peaches

    Easy
  • Fruit & nut granola

    Fruit & nut granola

    Make your own granola and serve with your choice of milk, or as a topping for porridge or yogurt. Adapt the recipe to include your favourite fruit and nuts

    Easy