• Dinner review: Asado, Downtown Dubai

    Dinner review: Asado, Downtown Dubai

    In South America, ‘Asado’ is a colloquial term for barbecue, but don’t let the name deceive you: Asado in Downtown Dubai is very much a fine dining restaurant. The restaurant has an Argentinian focus, and includes plenty of delicious, traditional South American meats, (watch out for the baby goat on a spit displayed behind glass, as part of the open kitchen)...

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  • Dinner review: Seafire, Atlantis the Palm, Dubai

    Dinner review: Seafire, Atlantis the Palm, Dubai

    Behind two inviting, large wooden doors lives Seafire, a modern steakhouse that offers a roomy restaurant setting ideal for group dinners, plus a separate bar area for pre- and post-dinner drinks. The restaurant is big and boasts impressive high ceilings, however, still maintains a cosy ambiance with dark hues of red and brown, married with elements of wood...

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  • Lunch review: Wild & The Moon

    Lunch review: Wild & The Moon

    Situated in Dubai’s art hub Alsercal Avenue, this hip health food café was launched by Emma Sawko (the entrepreneur behind Jumeirah’s health café Comptoir) and vegan chef Sati Faulks last year...

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  • Dinner review: Folly by Nick & Scott, Madinat Jumeirah

    Dinner review: Folly by Nick & Scott, Madinat Jumeirah

    Housed in the space previously occupied by Rivington Grill, folly by Nick & Scott is well worth a visit. From chefs Nick Alvis and Scott Price – the guys who formerly oversaw Table 9, folly is a homegrown concept launched in partnership with Gates Hospitality...

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  • Dinner review: Siddharta Lounge by Buddha Bar

    Dinner review: Siddharta Lounge by Buddha Bar

    Having recently undergone a chic revamp, the rooftop venue offering impressive views over both the Arabian Gulf and Dubai Marina, combines a restaurant, lounge and bar. It’s a trendy spot that exudes a cool, chilled out vibe – the perfect place to enjoy a light meal with cocktails...

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  • Brunch review: Coya, Four Seasons

    Brunch review: Coya, Four Seasons

    From the moment you step through Coya’s doors, expect to be hit with a wave of tasteful fun. Alive with Peruvian vibrance, the atmosphere is inviting and a warm welcome ensures you’re in for a good time.

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  • Dinner review: Bistrot Bagatelle

    Dinner review: Bistrot Bagatelle

    On the surface, Bistrot Bagatelle in Dubai’s Fairmont hotel looks like a traditional French restaurant. There’s white table cloths, matching early 20th century décor and a brassy French singer, crooning jazz and blues songs late into the night...

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  • Dinner review: Ruya

    Dinner review: Ruya

    A new gem has opened on the waterfront of Dubai Marina serving up beautiful Anatolian classics with a contemporary twist...

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  • Brunch review: Palazzo Versace Dubai

    Brunch review: Palazzo Versace Dubai

    The hotel’s Friday brunch is based in Giardino restaurant on the ground floor. During the week, it doubles as the hotel’s all day dining venue – for which there are some tell tale signs – there’s self-serve counters and luminescent bright lighting...

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  • Dinner review: The Hide

    Dinner review: The Hide

    Inspired by modern meateries from across the United States, The Hide is a carnivore’s dream. Inside the décor is warm and welcoming, as are the front of house staff who make you feel instantly relaxed...

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