Smoked cheese in blankets
Contains pork – recipe is for non-Muslims only
Jazz up your Christmas buffet table with these smoky cheese bites, wrapped in pancetta with sprigs of rosemary. Serve golden, crispy and piping hot
Contains pork – recipe is for non-Muslims only
Jazz up your Christmas buffet table with these smoky cheese bites, wrapped in pancetta with sprigs of rosemary. Serve golden, crispy and piping hot
Contains pork – recipe is for non-Muslims only
A savoury pick-me-up made with gooey gruyère and smoked ham, serve these pancakes for brunch or as a light supper – they’re the perfect comfort food
Contains pork – recipe is for non-Muslims only
A simple and hearty weeknight risotto the whole family will love – the stock is added in one go and stirring kept to a minimum so you can multi-task
Cross a Christmas pudding with a cheesecake and what do you get? A fantastic alternative festive dessert with a crunchy ginger base and creamy filling
Show off your cooking skills and get in the festive spirit with these fun looking easy cheesy treats – they make great party snacks for grazing guests
These quick and easy puds are indulgent, crunchy and ready in minutes. Who could say no to Crunchie and ginger nut cheesecake pots?
Full of flavour and texture, this seasonal side goes well with a Sunday roast. The soft celeriac, strong blue cheese and crunchy walnuts are a match made in heaven
This unbelievably creamy cheesecake has a sumptuous berry syrup and the crunch of toasted hazelnuts to top it off – ideal for feeding a crowd
Contains pork – recipe is for non-Muslims only
Add tangy texture to your ham and cheese sandwich with our super quick pickle. Perfect for a lunchtime treat
Soft, creamy goat's cheese or a deliciously strong blue cheese both work well in this easy veggie supper that's on the table in just 20 minutes
An Italian twist on an English classic, with sundried tomato, spinach and aubergine, this veggie pie makes a super budget supper
A risotto that's bursting with fresh Italian flavours – simple to make, it's the perfect no-fuss midweek meal for two