• Elderberry syrup

    Elderberry syrup

    Make a batch of Vitamin C-rich elderberry syrup to use as a cordial or dessert syrup. You could also try it as a wild cassis in cocktails

    Easy
  • Blackberry & orange cake

    Blackberry & orange cake

    Try a twist on layered sponge cake with blackberries, zesty oranges and marmalade in place of your usual filling. Pipe the topping for a professional look

    Easy
  • Maple pear, pecan & mascarpone roulade

    Maple pear, pecan & mascarpone roulade

    Try the combo of pecans and maple syrup with juicy pears and a light-as-air sponge in this impressive roulade. It’s great with a cuppa or served as a pudding

    Easy
  • Chocolate biscuit wreath cake

    Chocolate biscuit wreath cake

    Serve this stunning wreath as an alternative to Christmas cake. It makes a showstopping centrepiece dessert, and components of it can be made in advance

    A challenge
  • Slow cooker sticky toffee pudding

    Slow cooker sticky toffee pudding

    Leave our slow cooker sticky pudding to cook all day so it’s ready to serve in the evening with ice cream. Rich and indulgent, it’s the ultimate comforting dessert

    Easy
  • Spiced carrot, coconut & date pudding

    Spiced carrot, coconut & date pudding

    Love the drama of lighting a Christmas pudding? Spoon over a little triple sec or rum to this carrot, coconut and date pudding. If not, try our snowy topping

    More effort
  • Millionaire’s chocolate brownie tart

    Millionaire’s chocolate brownie tart

    Imagine a chocolate shortbread pastry case with fudgy brownie filling that hides pockets of oozy caramel… This is a chocolate lover’s dream dessert

    More effort
  • Gooseberry jam, muscat & mascarpone cake

    Gooseberry jam, muscat & mascarpone cake

    Impress guests with this stunning muscat and mascarpone cake, made with a luxurious gooseberry jam centre. This grown-up dessert is perfect for afternoon tea

    Easy
  • Strawberry jam ripple ice cream

    Strawberry jam ripple ice cream

    Make this strawberry ripple ice cream for a divine summer dessert. It’s so simple and easily adaptable, just be sure to use a soft-set jam, as solid versions won’t work

    Easy