Chocca mocca caramel cake

A delight at any time, but especially when strewn with chocolate eggs for Easter

Lemon panna cotta with blackberries & honey madeleines

Creamy panna cotta, plump British blackberries and warm honey madeleines make a special dessert with very little effort

Easy vanilla cake

A moist cake drenched with vanilla syrup. Use as the basis for a range of fabulous celebration cakes

Cheat’s hot-cross buns

A bread mix makes these Easter hot-cross buns a simple treat to knock up

Indian spiced barbecued lamb

Yogurt-based marinades create a delicious thin crust when they char, so are ideal for barbecues

Asparagus coconut crêpes with sweet chilli sauce

An eye-catching, elegant main with incredible flavours – perfect for a vegetarian dinner party

Sweetcorn fritters with slow-cooked tomatoes

These are the most delicious things to eat, for lunch or supper, rain or shine, hot or cold

White & dark chocolate cake

For big celebrations this cake is a must, four layers of moist sponge, lashings of chocolate ganache and the crunch of Maltesers

Pan-fried Dover sole with warm tomato compote

Simply cooked, so you can really appreciate the flavour of this Rolls-Royce of fish

Blackberry & almond meringue cake

Impress your friends and family with this fabulous celebration cake

Papillote of seafood

For the ultimate dîner à deux, dip into Jean-Christophe Novelli’s dramatic seafood dish

A good steak & kidney pie

An old favourite – a traditional steak and kidney pie, comfort food at its best.