• Make-ahead Prosecco & wild mushroom gravy

    Make-ahead Prosecco & wild mushroom gravy

    Add some sparkle to this rich gravy in the form of a dash of Prosecco, to intensify the flavour. Get ahead of the game and make your gravy in advance

    More effort
  • Mirror glaze mousse cake

    Mirror glaze mousse cake

    Our show stopping lemon dessert with mirror glaze finish deserves to be the centrepiece of any dinner table

    More effort
  • Elderberry & almond pie

    Elderberry & almond pie

    This is the perfect autumnal pie for a family dessert. Serve with a dollop of fresh cream or vanilla ice cream for an indulgent slice of the season

    Easy
  • Pomegranate-braised pork belly

    Pomegranate-braised pork belly

    Contains pork – recipe is for non-Muslims only

    Christmassy spices and tender pork combined with the tart flavours of pomegranate and lemon make this a fabulously warming winter main course

    Easy
  • Brined roast turkey crown & confit legs

    Brined roast turkey crown & confit legs

    Always wanted to know how to get your turkey breast succulent, and the leg meat falling off the bone? Dry-brining tenderises and adds lots of flavour

    More effort
  • Persimmon & membrillo galette

    Persimmon & membrillo galette

    Persimmons, also known as Sharon fruits, have a honeyed flavour that pairs well with sweet quince paste in our simple winter dessert, perfect for Christmas

    Easy
  • Berry almond Bakewell

    Berry almond Bakewell

    Crisp pastry, sweet raspberries and a nutty frangipane filling make this a lovely dinner party dessert or weekend treat. No one will guess it's low in sugar

    Easy
  • Pheasant meatballs with orzo

    Pheasant meatballs with orzo

    If you've got leftover pheasant to use, this dish makes the most of a modest amount and is a great weeknight supper

    Easy