• Smoked haddock & chorizo salad

    Smoked haddock & chorizo salad

    Contains pork – recipe is for non-Muslims only
    Smoky fish and spicy chorizo pair beautifully in this light, easy salad – toast crusty white bread with olive oil for crunchy homemade croutons

    Easy
  • Pan-fried trout with bacon, almonds & beetroot

    Pan-fried trout with bacon, almonds & beetroot

    Contains pork – recipe is for non-Muslims only
    Delicately cook this light, pink fish and serve with a warm watercress side salad with crunchy croutons and contrasting flavours

    Easy
  • Roasted wood pigeon on toast

    Roasted wood pigeon on toast

    Cooking game on top of a thick slice of sourdough bread is a lovely rustic way to trap all of the juices. Add herbs and red wine for extra oomph

    More effort
  • Moroccan chickpea soup

    Moroccan chickpea soup

    This low-fat soup is packed with storecupboard pulses, healthy grains and North African spice- use cumin, ras el hanout, ginger and cinnamon

    Easy
  • Kipper pâté

    Kipper pâté

    Whizz up sustainable smoked fish with horseradish, lemon and cream cheese, plus a little spinach for colour, then serve with toast as a light starter

    Easy
  • Date & fig bread

    Date & fig bread

    A sourdough-style bread that’s just bursting with fruit and flavour – it bakes in just 20 minutes

    More effort
  • Easy cheese fondue

    Easy cheese fondue

    Using mild cheese means everyone in the family can enjoy this classic starter

    Easy