Sticky cider & mustard sausage wheel with box grater salad
Spiral your chipolatas into a cartwheel and serve with a celeriac, carrot, beetroot and apple slaw- best enjoyed outdoors
Spiral your chipolatas into a cartwheel and serve with a celeriac, carrot, beetroot and apple slaw- best enjoyed outdoors
Simple flavour combinations make this salad both versatile and unique- it has lots of textures and a sweet honey dressing
Orzo is a small pasta shape that looks like a grain of rice and has a velvety texture similar to risotto when cooked- try it out in this Italian-inspired dish
Beetroot adds a vibrant purple hue to this roast chicken dish with supergrains, vegetables and lemon
A platter packed with veg perfect for entertaining health-conscious guests
Nutritious beetroot adds sweetness and juiciness to this healthier squidgy chocolate traybake – swap butter for rapeseed oil to lower the saturated fat too
A tin of fish in the cupboard can make an easy supper or lunch. This dish is perfect for a speedy weekend lunch for friends
Dukkah is an Egyptian spice and seed mix to scatter over dishes to add another flavour dimension- a colourful veggie dish
This delicious salad is thrown together in minutes to make a fresh, seasonal dish that’s stylish enough for entertaining
Emma Booth won our Home Cooking Month competition with this sumptuous and creamy polenta dish, topped with vibrant roasted squash and beetroot
Savour this special occasion healthy and herby beef fillet salad
Contains pork – recipe is for non-Muslims only
Give your immune system a boost with our superhealthy duo of salad and shake