• Roasted root veg traybake

    Roasted root veg traybake

    Try this great veggie midweek meal with nuts, feta and mixed roots of your choosing, plus a lemon and herb dressing. Leave out the feta to make it vegan

    Easy
  • Festive stuffed chicken

    Festive stuffed chicken

    Contains pork – recipe is for non-Muslims only

    Use leftover ingredients from Christmas including Boursin cheese, cranberry jelly and stuffing in this festive dish. Ideal for casual entertaining

    Easy
  • Sprout & spinach baked eggs

    Sprout & spinach baked eggs

    Wondering what to do with leftover Brussels sprouts after Christmas? Rustle up these nutritious, delicious baked eggs for a reinvigorating Boxing Day brunch

    Easy
  • Apple, cream & spiced rye crumble pots

    Apple, cream & spiced rye crumble pots

    Combine layers of stewed apple, cardamon-flavoured rye breadcrumbs and whipped cream in this Scandinavian-inspired dessert that's fabulous for a dinner party

    Easy
  • Coconut and almond chicken korma

    Coconut and almond chicken korma

    This delicious creamy curry was created by chef Hari Ghotra from Spike Bar at Dubai Golf. It’s perfect for a mid-week dish served with some simple basmati rice or naan bread – this tasty fragrant dish requires nothing more. Don’t fancy cooking at home? This korma is also available on the bar’s new menu.

  • Vegan white pizza

    Vegan white pizza

    Make our vegan pizza using tofu, almond milk and other clever, dairy-free options. Choose from a range of toppings and sprinkle with fresh or dried herbs

    Easy
  • Pudsey bear cake

    Pudsey bear cake

    Try making our Pudsey cake for a bake sale and raise money for BBC Children in Need. It's easy and fun to decorate, so you can get the kids involved as well

    Easy