• Herbed Jersey Royal crab cakes

    Herbed Jersey Royal crab cakes

    Make these perky crab cakes as a summer lunch or dinner for friends. Jersey Royal potatoes and crab are natural bedfellows – try using dill in the mix too

    Easy
  • Pork chops with broad bean & minted Jersey smash

    Pork chops with broad bean & minted Jersey smash

    Contains pork – recipe is for non-Muslims only

    Make the most of seasonal summer ingredients with pan-fried pork chops served with colourful broad beans, spring onions, mint and Jersey Royal potatoes

    Easy
  • Sweet potatoes with red pepper & halloumi

    Sweet potatoes with red pepper & halloumi

    Top these barbecued sweet potatoes with red pepper and halloumi for a veggie alternative in a family summer feast. Serve with parsley and a squeeze of lemon

    Easy
  • Next level chicken Caesar salad

    Next level chicken Caesar salad

    Toss lettuce, croutons and cheese in a punchy anchovy and garlic dressing for a traditional Caesar salad – plus griddled chicken to take the flavour up a notch

    Easy
  • Steamed trout with mint & dill dressing

    Steamed trout with mint & dill dressing

    Steam these trout fillets and green veg for a delicious dinner that's packed with nutrients, including omega-3 fats, calcium, folate, fibre, vitamin C and iron

    Easy
  • Curried chickpea cake with tomato sambal

    Curried chickpea cake with tomato sambal

    Get four of your 5-a-day in this quick and healthy lunch or supper. It's made with eggs, chickpeas and spices and topped with a fresh Indian-style salad

    Easy
  • Swedish meatballs with beetroot & apple salad

    Swedish meatballs with beetroot & apple salad

    Contains pork – recipe is for non-Muslims only

    Grated courgette makes these lean pork meatballs extra juicy – serve with a creamy, herby sauce and a flavour-packed salad for a healthy, satisfying dinner

    Easy
  • Butternut squash tarte tatin

    Butternut squash tarte tatin

    Revamp the classic tarte tatin and try our vibrant veg version. Our butternut squash tarte is delicious served warm with a scoop of vanilla ice cream

    Easy
  • Spring greens spanakopita

    Spring greens spanakopita

    Combine seasonal spring greens with creamy ricotta and fresh herbs, then wrap them in crisp filo pastry. Eating your greens has never been so enjoyable

    More effort
  • Cheat’s Manchester tart

    Cheat’s Manchester tart

    Save time by using ready-made pastry and custard powder for this easy Manchester tart – it still has all the lovely flavours of this classic northern dessert

    Easy
  • Labneh, radishes & sumac toast

    Labneh, radishes & sumac toast

    Give your toast a Middle Eastern twist with labneh, radish and sumac. You could also swap the radish for fresh fig and drizzle with honey for a sweet treat

    Easy