Sausage, leek & fennel pasta

Contains pork – recipe is for non-Muslims only
This quick and easy pasta dish is sure to be a family favourite and it’s ready in 30 minutes

Black bean & meat stew – feijoada

Contains pork – recipe is for non-Muslims only
Chorizo, pork ribs and pork shoulder make the base for this hearty Brazilian casserole with deeply savoury spiced pulses

Warm sausage & broccoli pasta salad

Contains pork – recipe is for non-Muslims only
A simple midweek supper of short pasta flavoured with chilli and garlic, served with pork chipolatas

Venison meatloaf

Contains pork – recipe is for non-Muslims only
This mince loaf with sausage, bacon and game meat is as good cold as it is hot. Serve it with our fruity Cumberland sauce

Cooking with kids: Spaghetti & meatballs with hidden veg sauce

Contains pork – recipe is for non-Muslims only

Teach children how to make this pasta supper – it's a tasty family meal packed with nutrients

Bean & pasta stew with meatballs

Contains pork – recipe is for non-Muslims only
A comforting, quick stew for all the family, cooked all in one pot

Sausage ragu & spinach pasta bake

Contains pork – recipe is for non-Muslims only

This everyday, freeze-ahead supper combines tomatoes with a creamy cheese sauce – a perfect family meal

Sausage & broccoli pasta

Contains pork – recipe is for non-Muslims only
Liven up midweek pasta with a fiery sausage and chilli hit

Crab mac ‘n’ cheese bake

A seafood twist on a family favourite that's packed with sustainable shellfish. Serve with a lemony rocket salad

Weaning recipe: Pea pesto with pasta shapes

A fresh and flavour-packed homemade pesto with peas and pine nuts, that you and your toddler are sure to love. Perfect for when your child is moving onto more substantial meals

Cheesy ham & broccoli pasta

Contains pork – recipe is for non-Muslims only

Satisfy your comfort food cravings with this cheap and simple creamy pasta dish with chunks of ham and crunchy veg

Crab risotto

Canned crabmeat makes a delicious addition to this quick and easy risotto with frozen peas and herbs – ready in just 35 minutes