Baked vegan cheesecake with raspberries & clementine

Enjoy a baked cheesecake made with cashews for a vegan take on a classic dessert. With clementines, raspberries and pistachios, it’s perfect for Christmas

Vanilla milkshake bar

What could be more exciting than a milkshake bar for kids (and big kids)? Perfect for a party or celebration, let guests choose their own toppings

Christmas light cake

Wow guests with our fairy light Christmas cake topping, made with fondant icing and sugared almonds. You could also use jelly sweets, if you like

Easy almond mince pie puffs

Make a Christmas staple with some homemade mince pies made with puff pastry. Serve for breakfast, or enjoy hot with vanilla ice cream for dessert

Vegan Christmas pudding brownies

Make brownies fabulously festive by adding Christmas pudding into the mix. They’re dairy-free, so they’re perfect for vegans, too

Vegan date & chocolate bread & butter pudding

Use soya milk to make this delicious vegan bread pudding. Dates, cinnamon and vanilla all bring sweetness, so you don’t need to add lots of sugar

Cornbread tamale pie

Try this Mexican-inspired chilli with cornbread topping. It takes a little effort, but it can be frozen for days when you need a comforting supper quick

Mincemeat, marzipan & apple tarte fine

Serve this festive French-inspired mincemeat, marzipan and apple tarte with crème fraîche to cut through the sweetness. It’s a fabulous Christmas dessert

Pumpkin cheesecake

Celebrate autumn with this seasonal baked cheesecake. With a moreish, lightly spiced, creamy filling and crunchy ginger base, it’s well worth the effort

Spiced gram flour ladoo (besan ladoo)

Try this classic Indian sweet at Diwali. Besan ladoo is made with nutty fried gram flour enriched with fragrant saffron, chopped cashews and homemade ghee

Indian rice pudding (kheer)

Celebrate Diwali with this indulgent slow-cooked Indian rice pudding. Studded with dried fruit, it has a sweetly spiced floral flavour and a lovely creaminess

Pear & almond pavlova trifle

Combine two classic desserts to make this stunning pear and almond pavlova trifle