• Rhubarb & custard blondies

    Rhubarb & custard blondies

    Add custard powder to blondie mix for an extra fudgy texture. Pair with rhubarb for a classic flavour combination, or try swirling in some jam or compote

    Easy
  • Fajita-style pasta

    Fajita-style pasta

    Take the aromatic flavours of a classic Mexican fajita and combine with pasta for this easy, vibrant meal. It’s an ideal Friday night dinner

    Easy
  • Banoffee flapjack crumble

    Banoffee flapjack crumble

    Indulge in a banoffee flapjack crumble for a comforting winter dessert. Enjoy with custard, ice cream, or cold single cream would be equally delicious, too.

    Easy
  • Raspberry frangipane croissant bake

    Raspberry frangipane croissant bake

    Love almond croissants? You’ll adore this luxurious brunch dish. It’s a great way to use up any leftover pastries, and you can serve it as dessert, too

    Easy
  • Chocolate ice cream

    Chocolate ice cream

    Forget the faff of ice cream makers and custard – this fudgy chocolate ice cream not only tastes divine, it’s easy to make at home too

    Easy
  • Jammy blackberry & almond crumble cake

    Jammy blackberry & almond crumble cake

    Enjoy these blackberry and almond cake slices for afternoon tea, or as dessert served with vanilla ice cream. They’re made with fresh blackberries and jam

  • Pear crumble

    Pear crumble

    Usher in autumn with our twist on the favourite crumble pudding. With soft pears and a crunchy topping with added hazelnuts, it’s no wonder this is a classic British dessert

    Easy
  • Easy Spanish chicken

    Easy Spanish chicken

    Enjoy our Spanish chicken recipe – a classic, comforting stew made with chicken thighs nestled in a tomato and smoked paprika sauce with chorizo and butter beans

    Easy
  • French apple tart

    French apple tart

    Looking for a showstopper dessert for a dinner party? If you have the time, it’s well worth making a French apple tart, a classic shop-window patisserie.

    More effort
  • Vegan leek & potato soup

    Vegan leek & potato soup

    Try this dairy-free, plant-based twist on the classic leek and potato soup. Ideal for lunch or a starter, top with chopped chives and enjoy with crusty bread

    Easy
  • Apple cinnamon cake

    Apple cinnamon cake

    Treat the family to this comforting apple cinnamon cake. Made with warming cinnamon spices, fresh apples and almonds, it’s a wonderful winter dessert

    Easy