Quick steak & mushroom stroganoff

It’s almost too good to be true… this deliciously creamy winter warmer is superhealthy too

Charred aubergine, pepper & bulgur salad

Flavour basic grains with sundried tomatoes, aubergines, red peppers and olives for a versatile side dish

Pan-fried chicken in mushroom sauce

Creamy chicken and mushroom dish – a fabulous French seasonal recipe

Parmesan, poppy seed & caraway twists

These vegetarian and gluten-free twists are perfect to serve with festive drinks

Glazed salmon with green bean & bulgur salad

Fresh citrus flavours turn a salmon fillet into a special meal

Mediterranean stuffed peppers

Serve these vibrant stuffed peppers to veggie dinner party guests, then keep any leftovers for lunch the next day

Chicken, bacon & watercress baguettes

Contains pork – recipe is for non-Muslims only
This hearty baguette will really hit the spot when feeding a hungry crowd for lunch

Melon & crunchy bran pots

Not just for breakfast, this healthy pot of yoghurt, fruit and seeds is a real mid-afternoon hunger booster and ready in 10 minutes

Refried bean quesadillas

This casual meat-free main is a cheap and cheerful way to fill up your friends

Warm pesto roast veg

A great accompaniment to pasta, make ahead and take some to work to spruce up your lunch

Carla’s Leek & cheese muffins

Young Good Food reader Carla loves making up her own recipes, like these easy snacks that go brilliantly with soup

Herby chickpea balls with tomato sauce

Vegetarians don’t need to miss out on pasta with meatballs, with this no-fuss meat-free version