• Takeaway-style mushrooms & ‘egg’

    Takeaway-style mushrooms & ‘egg’

    Mushrooms are the hero of this satisfying, sweet and salty dish, so if you’re craving ‘egg’ noodles, it’s so much better than ordering in. The secret is the bicarbonate of soda which magically combines with the starchy water to produce that distinctive egg-like flavour. To make the meal more substantial, top with crispy tofu or add more veg.

  • Carrot lox & bagel

    Carrot lox & bagel

    If you go for a walk in Brooklyn on a Sunday, I’d guess that one in every ten people will have a bagel with smoked salmon and cream cheese in their hands! I teased this recipe on social media and EVERYONE wanted to know how to make it. Surprisingly easy to make, carrot strips soften in the marinade, becoming deliciously chewy and it has the perfect balance of smoky spices, mimicking the texture and taste of smoked salmon.

  • Next level lemon drizzle

    Next level lemon drizzle

    Take the humble lemon drizzle to new heights with this next level recipe. Whether it’s for a bake sale or celebration, it’s sure to be a crowd-pleaser

    More effort
  • Storecupboard saucy pasta & chickpeas

    Storecupboard saucy pasta & chickpeas

    Packed lunch day with nothing in the fridge? This simple storecupboard pasta will save the day. Add any veg or fresh herbs you have, and use any pasta shapes

    Easy
  • Pancetta & white bean stew

    Pancetta & white bean stew

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Use up any veg in the fridge in this speedy, low calorie stew, with white beans and pancetta. Mop up the juices with crusty bread, if you like

    Easy
  • Summer sausage stew with couscous

    Summer sausage stew with couscous

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Make this sausage and giant couscous stew part of your midweek repertoire this summer – it’s easy to make, and provides three of your five-a-day.

    Easy
  • Teriyaki salmon bowl

    Teriyaki salmon bowl

    Try these easy teriyaki salmon bowls for lunch – with salmon, avocado and edamame, they’re high in omega-3 fatty acids and provide two of your five-a-day.

    Easy
  • One-pan paprika fish & potato stew

    One-pan paprika fish & potato stew

    Flavour this one-pot fish stew with smoky paprika and garlic for an easy but impressive seafood supper that’s low in fat and high in fibre.

    Easy
  • Summer rolls with peanut dipping sauce

    Summer rolls with peanut dipping sauce

    Customise these summer rolls – make a nuoc cham (a Vietnamese fish sauce) or teriyaki sauce for dipping, or fill with avocado, beansprouts, or red peppers

    Easy
  • Sichuan smacked cucumber noodles

    Sichuan smacked cucumber noodles

    Use up surplus homegrown cucumbers with this rice noodle dish. It makes an excellent lunchbox option and you can tailor it to make it less spicy, if you like

    Easy
  • Noodle salad with lemongrass pork patties

    Noodle salad with lemongrass pork patties

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Enjoy these fragrant pork patties in the summer. They’re ideal if you only have a small barbecue as they don’t take up much room on the grill and cook quickly

    Easy